Some people with diabetes are at a greater risk for chronic inflammation, which can damage tissues and harm our health. Dr. Jennie Luna explains how this can occur, and she offers practical lifestyle tips on how to reduce low-grade inflammation.
read more →
It’s a rare human who can age backwards like J.Lo…most of us are stuck aging forward and dealing with changes in digestion, body fat, muscle strength, and hydration levels. But a few small adjustments in our nutritional habits can make a big difference in our health as we age with diabetes.
read more →
Sure you may get a little hangry at first, but your body can adapt to intermittent fasting, and the results can be impressive. Dr. E and his UCSD endocrinologist colleague Dr. Preethika Ekanayake explain the different types of intermittent fasting, and how they can be especially beneficial for people with diabetes.
read more →
Are sugar-free products a better alternative for people with diabetes? Registered Dietitian Janice Baker shares her thoughts.
read more →
Somewhere between the dawn of time and now, eating between meals got a bad rap. But snacks can fulfill an important nutritional purpose for people with diabetes. Registered Dietitian Janice Baker explains the benefits of “supportive snacking”.
read more →
If You’re a Member of the Healthcare Community–You Can’t Miss Our Next CME!
Earn easy CME credits and improve patient outcomes—all at your own pace.
