These low carb pumpkin spice treats are light and fluffy with a delicious three-ingredient cream cheese frosting that takes the cake. Fall has arrived, and this is just the way to usher it in.
read more →
Even endocrinologists – who manage diabetes for a living – experience high and low blood sugars. A few of our longtime speakers share their personal experiences (and some lessons learned) so you know you are not alone!
read more →
Some of the most beneficial medications to manage chronic diseases like diabetes are extremely expensive. UCSD pharmacist Natalie Halanski offers ideas and resources that can offer potential cost savings, including copay cards, prescription medication coupons, patient assistance foundations, extra help for Medicare, and insulin value programs.
read more →
After living with type 2 diabetes for over 25 years and recently experiencing some roller-coaster blood sugars, Ed Beberman decided to give Trulicity a try (upon his doctor’s suggestion). He shares his results and personal impressions after using the medicine for 18 months.
read more →
David and Barbara Groce have dedicated much of their lives to service to others…as teachers in and out of the classroom, volunteer youth leaders, board members, and patrons of education. Since both were diagnosed with diabetes, they have been fervent supporters of TCOYD and diabetes education in order to help others gain access to the latest information and resources available.
read more →
We are fortunate to have many medications today to treat type 2 diabetes. Beyond improving glucose levels, some of these medications also have beneficial effects on other conditions that are common in people with type 2, such as heart failure and diabetic kidney disease.
read more →
Move over, pumpkin-spice-everything, the squash of the season doesn’t always have to be sweet! Pumpkin puree is the base of this mild but savory dip, oozing with earthy flavors and a hint of garlic to keep vampires at bay.
read more →
The cutest Halloween recipe that’s easy, kid-friendly and fun. They’re perfect for a party appetizer or pre-trick-or-treating treat, and they’re low carb. Yummy mummy!
read more →
Some people think “diet” automatically means “blech” when it comes to low calorie drinks, but we’ve come a long way since Tab and Fresca. Dr. E shares 10 diabetes-friendly beverages, from his favorite flavored water to the drink Dr. P drives miles for on the reg. Save your carbs for donuts, and sip on these instead!
read more →
Should people with type 1 or type 2 diabetes get the COVID-19 booster? Drs. Edelman and Pettus weigh in.
read more →
