These mini goat cheese balls are crunchy on the outside and creamy on the inside, and make the perfect appetizer or snack for a party or pot luck.
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It’s got everything a party cocktail needs, minus the carbs and sugar. Light, crisp and refreshing, it’s the perfect treat any time of year.
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If you’re tired of the same old holiday desserts, step outside the box and into a mug with these individual “cup” cakes. Light, healthy and fun to make, they’re quick and comforting on a chilly night!
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The unique twist to this flavorful stuffing is a grain-free biscuit made with coconut and almond flours. The sage browned butter adds another layer of earthy fall flavor.
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Over here at TCOYD we LOVE squash season! Delicata is a delicious winter squash with a mild flavor, making it incredibly versatile with many preparation and seasoning options. The skins are edible, which means they are easy to prep and enjoy.
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If you’re looking for something to satisfy a craving for the decadent cinnamon roll, give this low carb option a try, made with a healthy secret ingredient!
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This simple and eye-catching snack will perk up any party table, and it’s also easily transportable to refuel little ones when they’re dashing from door to door.
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Halloween often feels like the start of the holiday season in our office – decorations go up and candy comes in. This is the time of year when will power is put to the test, and sometimes we just want to indulge without a lot of aftermath. This cookie recipe comes from alldayidreamaboutfood.com, and these cookies have less than 3g of carb each and are chocolate and peanut butter perfection. Truly the only time you’ll be happy to see a spider in your kitchen!
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As fall begins to roll in and the weather starts to cool down, this chili will keep you warm and keep your blood sugars in check!
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