This classic, crowd-pleasing app gets a low-carb makeover using a blanket of cheesy fathead dough to wrap bite-sized dogs into a tasty treat for kids of all ages.
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If you have 10 minutes and can use a can opener, you can make Dr. E’s favorite game day crab dip. A few simple ingredients are all you need, but Fritos Scoops are the mandatory transport vehicle – doctor’s orders.
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You can’t have a sports party without buffalo wings…or can you? Pull a cauliflower audible with this game-changing veggie swap. The nooks and crannies in cauliflower take possession of the sauce, offering the tang we love in a guilt-free app.
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This moist, decadent pumpkin bread is filled with a smooth and tangy cream cheese center. Warm pumpkin spices make it a perfect dessert for fall (plus it looks super cool when you cut into it).
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Don’t discount the unassuming button mushroom as a tasty vehicle to carry nourishing ingredients for a crowd-pleasing appetizer, snack, side dish, or even main course alongside a big green salad.
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Apples and cinnamon are the stars of this sweet, tender, crumbly treat that’s topped with a drizzle of sugar-free caramel sauce. Serve warm with a cup of coffee or add a dollop of ice cream for a special dessert.
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It’s a good day when you get to indulge in coconut cream ice cream bars dunked in chocolate. Get creative with additional toppings and chocolate coating options, or keep it simple with the classic.
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There’s something about miniature food…somehow it’s just funner to eat. These cute little ground beef patties are topped with caramelized sweet onions for a simple slider that’s still steeped in flavor.
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You Only Live Once not to indulge in a sweet treat every now and then. With only four ingredients and a five minute prep, the hardest part of this recipe is waiting for it to freeze.
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This low carb chicken salad with rosemary, pecans, & juicy Champagne grapes is set atop crunchy zucchini rounds, and is perfect for a light lunch, dinner, or poolside snack.
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