TCOYD’s Happy Diabetic Chef, Robert Lewis, brings us inside his home kitchen and teaches us how to make a super simple, super delicious, herby-roasted chicken.
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With sheltering at home guidelines still in place, it can be challenging to keep diabetes management a priority. However, there’s a lot you can do to keep your diabetes regimen on track. Dr. Edelman and Dr. Pettus delve into areas you can check on yourself, including basal doses, insulin sensitivity/correction factors, carb ratios, pre-and-post meal blood sugars and lifestyle modifications. Take this time to take control of your diabetes!
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We’re all trying to find our way in this unusual and stressful situation, and it affects us all differently. Diabetes psychologist Dr. Faith Cook offers insights, advice and encouragement on understanding and managing the psychological effects of COVID-19.
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Dr. Edelman speaks with type 1 naturopathic doctor and diabetes educator Jody Stanislaw, who shares her Four Pillars of Health and offers tips how to strengthen your immune system from the comfort of your own home.
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Named for its big, round buddha-belly shape, these one-dish meals are bursting with colorful foods that are full of protein, healthy fats and fiber-rich carbs.
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