It’s normal for blood sugar to rise after eating, but if the spike is too high it can affect your mood in the moment and contribute to health problems down the road. Here are a few strategies to keep it under control.
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Starting a new job can give anyone a little anxiety, but when diabetes is thrown in the mix it can be a lot more stressful. Here are a couple of strategies that can help ease the transition to a new work environment.
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Introducing our new Facebook community groups for type 1s, type 2s, and family/friends! Join TCOYD on Facebook and find your individualized group where you can share ideas and communicate with people who get it!
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Randall Brown has been part of the TCOYD family since 2006 and we’re fairly certain he holds a record no one else can beat, though we dare you to try!
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The complex seed & nut blend has a dense, crunchy texture with a fresh, earthy taste. Perfect for sandwiches, as a base for avocado toast, and of course… breakfast!
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Chicken, cheese and tikka masala sauce make a delicious combination in this creative pizza-style frittata that can served anytime day or night!
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This bright, colorful and flavorful fall salad is easy to throw together using a few pre-prepped ingredients and a simple vinaigrette.
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In this condensed (and PG!) version of Dr. Pettus’ lecture from the 2019 ONE Conference & Retreat, Dr. Pettus and Dr. Edelman share easy, funny and stress-reducing tips on how to take the edge off day-to-day diabetes management.
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Everyone with diabetes on insulin therapy (or a medication that can cause low blood sugar) should know the signs, symptoms and treatments for hypoglycemia. New glucagon options to treat severe cases are already on the market, and more are on the way.
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A new drug recently got a breakthrough indication from the FDA to treat people at risk for getting T1D. What does that mean for the whole type 1 community?
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