If a nut-filled brownie and chocolate fudge had a baby and covered it in a flaky crust, this would be it. A lower carb twist on traditional pecan pie, this company-worthy dessert is a decadent holiday treat.
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In honor of our Festivus-themed conference on December 10th, our CME Manager Sarah created a fancied up version of the “traditional” Festivus Meatloaf, adding caramelized onions, rosemary and balsamic for a truly upscale but easy holiday meal that turns meatloaf into a masterpiece.
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Make a splashy statement on your holiday table with this fun, creative and colorful side dish that’s loaded with roasted veggies and layered in a lively spiral pattern that’s sure to get a “Wow” and an “Mmmm”.
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It’s a rare human who can age backwards like J.Lo…most of us are stuck aging forward and dealing with changes in digestion, body fat, muscle strength, and hydration levels. But a few small adjustments in our nutritional habits can make a big difference in our health as we age with diabetes.
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As people living with diabetes, and doctors who treat hundreds of patients with diabetes, we know how challenging, frustrating, and expensive it is to live with this condition. That’s why we created a new access page on our website, with resources on everything from financial assistance to insurance advice. November may be National Diabetes Month, but diabetes is a 365-day condition, and we want you to be as successful as you can be every day of the year.
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