People with diabetes and their providers all have the same treatment goal – good health! So why do we often get our signals crossed? Dr. Faith Cook offers insights and solutions on ways to make appointments better and relationships stronger.
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Certified Diabetes Educators are an invaluable resource to people with diabetes, providing so much more than education. They turn fears, questions and struggles into confidence, hope, and action, and now they have a new name to reflect all they do.
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For many of us, “meal planning” means picking out which frozen dinner to heat up five minutes before we eat. It gets the job done, but TCOYD’s Happy Diabetic Chef offers a few simple tips to make homemade meal prep easy, healthy, and fun.
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Tender, juicy chicken infused with garlic and herbs is blended with tomatoes and beans for a rich and full-flavored nod to Greek cuisine.
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The keto diet has been popular for awhile now, and many people have had amazing weight loss results. Dietitian Adriana Valencia explains how it’s different than other low-carb diets, and shares the positives and negatives for people with diabetes.
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If You’re a Member of the Healthcare Community–You Can’t Miss Our Next CME!
Earn easy CME credits and improve patient outcomes—all at your own pace.
