Professional chocoholics, this one’s for you. This decadent dessert has an almond flour chocolate crust, a rich dark chocolate ganache center, and a creamy chocolate mousse topping with optional sugar-free chocolate shavings.
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This dense, buttery pound cake is filled with sweet blueberries, sprinkled with walnuts, and lightly flavored with a hint of vanilla. A lower carb twist to a classic, it’s a delicious treat morning, noon or night.
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One bite of this delicious pie and you’ll be transported to your favorite tropical island. The coconut flour crust is topped with creamy custard and finished with whipped cream and toasted coconut flakes. Coconut lovers unite!
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Basque burnt cheesecake is a creamy, crustless cheesecake that’s scorched on top with a light, jiggly center. Matcha green tea flavor makes this version a unique but still sweet treat.
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Crepes are one of those foods many people with diabetes have on their “once-in-a-blue-moon” list, but these crepes are made with almond flour, cream cheese, and eggs, so they can be enjoyed during any moon, anytime.
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If a nut-filled brownie and chocolate fudge had a baby and covered it in a flaky crust, this would be it. A lower carb twist on traditional pecan pie, this company-worthy dessert is a decadent holiday treat.
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This moist, decadent pumpkin bread is filled with a smooth and tangy cream cheese center. Warm pumpkin spices make it a perfect dessert for fall (plus it looks super cool when you cut into it).
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Apples and cinnamon are the stars of this sweet, tender, crumbly treat that’s topped with a drizzle of sugar-free caramel sauce. Serve warm with a cup of coffee or add a dollop of ice cream for a special dessert.
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It’s a good day when you get to indulge in coconut cream ice cream bars dunked in chocolate. Get creative with additional toppings and chocolate coating options, or keep it simple with the classic.
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You Only Live Once not to indulge in a sweet treat every now and then. With only four ingredients and a five minute prep, the hardest part of this recipe is waiting for it to freeze.
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