Loaded with veggies and topped with a marinara sauce and goat cheese, this dish is wintertime comfort food that’s nourishing and light.
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As we look forward to next year, we hope to increase access to diabetes education and resources to even more people in areas of need. Your continued support will go a long way toward improving programs, expanding resources and helping people around the world with diabetes to live a happy and healthy life.
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Another oral medication for people with type 1 diabetes recently struck out with the FDA, but approvals in Europe and Japan lead us to believe that the game isn’t yet over here in the states.
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Murphy’s Law states that anything that can go wrong will go wrong, and the sub-heading to that should be, “especially when you have diabetes and you’re on vacation!” Here are 7 tips to help you stay on the right side of the law.
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Even though over 23 million Americans have diabetes, diabetes isolation (feeling like you are alone in dealing with the challenges of the disease) is a common struggle.
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This light and juicy version of chicken Kiev uses almond flour to keep it low carb and gluten free, but keeps the classic Kiev flavors of garlic, herbs and lemon for an elegant meal that’s easy to make.
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Charcuterie boards are feasts for the eyes as well as the palate, with loads of cured meats, cheeses, crackers, fruits, olives, nuts, and tasty spreads.
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For a healthy holiday treat with all natural ingredients, these Jingle Balls combine the sweet and savory flavors of almonds, dates, coconut and vanilla.
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The Behavioral Diabetes Institute is starting a program for people living in San Diego with type 1 or type 2 diabetes, who are feeling frustrated, tired, or overwhelmed in managing the disease. Learn practical strategies and new ways to face the challenges that diabetes can bring.
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Heart disease is a common and serious condition for people with diabetes, but with the information, tools and medications we have available today, heart disease is not only treatable but preventable.
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